Weißwurst Seminar

Here it’s all about the sausage – the Weißwurst! The Weißwurst celebrated its 150th birthday on February 22, 2007. It’s high time to delve into the fascination of Weißwurst. What goes into the sausage? What’s the story behind the Weißwurst bell ringing? And the question of all questions: How is the Weißwurst traditionally consumed? In addition to answering your questions, the Weißwurst seminar gives you the opportunity to fill, twist, prepare, and taste your own Weißwürste, paired with Weißbier, original Weißwurst mustard, and freshly baked pretzels. Get your Weißwurst diploma!

Content:
- Information (including history/origin) about sausage making and preparation
- Professional tasting of fresh Weißwürste
- With original Weißwurst mustard and freshly baked pretzels
- 1 Weißbier included in the price
- Participant voucher valid for 1 person
- Duration: Approximately 3 to 5 hours including tasting

Equipment & Clothing:
- To bring: comfortable clothing, non-slip footwear
- Provided: hygienic clothing

Participation requirements:
- Normal physical and mental condition