Kochkurs asiatische Küche

Your flavor journey through Asia... Welcome to your journey through China, Vietnam, Japan, and Thailand. A detour into a very special world of flavors. The Asian cuisine invites you on a gourmet excursion, where exoticism, freshness, aroma, and harmonious preparation are your guides. Skillfully, you will combine characteristic ingredients such as bamboo shoots, rice noodles, and oyster mushrooms with fragrant spices like cardamom, ginger, and lemongrass. This way, every bite becomes an absolute highlight of enjoyment. Let the chopsticks be handed to you and look forward to a culinary relay race through Asia!

Content
- Introduction to Asian cuisine
- Guidance by a trained chef
- Creating a menu and communal dining
- Ingredients for the cooking course
- All necessary cooking utensils will be provided on-site
- Beverages are included (alcoholic beverages are not included at the Sonthofen location)
- Recipe folder to take home or receive via email

Participants
The Asian cooking course takes place in groups. The voucher is valid for 1 person.

Duration
3 to 5 hours

Equipment & Clothing
A cooking apron as well as all ingredients and cooking utensils will be provided.

Participation Conditions
Minimum age: 18 years (participants under 18 may only attend accompanied by a legal guardian).