African cookery course Berlin

Your flavour journey to Africa... Welcome to your culinary journey to Africa. An excursion into the special world of flavours of the Congo. Congolese cuisine awaits you with its many influences. Perfectly combine a finely grilled fish with traditional vegetables such as manioc, fumbwa or kwanga. Every bite becomes an extraordinary culinary highlight. Discover the diverse cuisine of Africa and look forward to a new culinary experience! Content Congolese cookery course under expert guidance Preparation of a 3-course menu Ingredients and equipment Drinks (water, lemonade, white wine, beer) Tasting together Course documentation with recipes Participants Voucher valid for 1 person Group size: 4-12 people Duration Approx. 3.5 hours Equipment & clothing Provided: Ingredients, equipment Conditions of participation Participation for people with disabilities possible by arrangement with the organiser