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Heuriger Family Marchsteiner
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Wetterkreuzgasse 4, 3134 Nußdorf ob der Traisen
The winery covers around five hectares of vineyard area. In addition to the main variety Grüner Veltliner, Riesling, Weißburgunder, Chardonnay, Gelber Muskateller, and Bouvier are also vinified. From the Blaufränkisch Zweigelt, a rosé as well as a classic red wine and a barrel-aged red wine are produced. The top vineyards, from which the Traisental-DAC wines are also made, are the "Parapluiberg" and the "Hochschopf." The house name "Nussdorfer Dunstloch" refers to a historic, listed Renaissance chimney from the year 1602, where meat was smoked at that time. In addition to the wine tavern operation, every second year in August, the three-day "Dunstlochfest" is held in the shady garden, featuring a grill station, coffee and wine bar, live music, and dancing in a very cozy atmosphere. Outside of the wine tavern hours, private events and wine tastings can be held by prior arrangement in the wine tavern.
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