Mediterranean Cooking Class Schwetzingen

Cook Yourself to the Mediterranean

Do you associate the Mediterranean region with unforgettable vacations and true culinary delights? Then the Mediterranean cooking course in Schwetzingen is just right for you. Here, you will learn how to easily recreate your favorite dishes from your vacation. Using typical ingredients from Mediterranean cuisine such as olive oil, garlic, vegetables, pasta, and seafood, you will create delicious dishes under professional guidance. Treat yourself to a break from everyday life and let your cooking transport you far away. Southern France, Croatia, or Greece – which Mediterranean cuisine is your favorite?

Head down south – look forward to a culinary journey at the Mediterranean cooking course in Schwetzingen.

Content:
- Mediterranean cooking course under expert guidance
- Preparation of a 4-course menu
- Ingredients and equipment
- Beverages (aperitif, digestif, as well as coffee and other drinks (mineral water, wine, soft drinks, beer))
- Joint tasting
- Course materials with recipes via email
- Participant voucher valid for 1 person
- Group size: 6-20 people
- Duration: Approximately 3-4 hours
- Equipment & Clothing: Provided (cooking apron)

Participation Conditions:
- No allergies, open wounds, or contagious diseases
- Participation for individuals with disabilities possible upon arrangement with the organizer.