Tapas Cooking Course Aichtal

Small and fine specialties from Spain Delicious treats with a bottle of Sangria? Enjoy the delicious Spanish cuisine at the tapas cooking course in Filderstadt. Before you start preparing the snacks, you'll enjoy an aperitif to kick things off. Then, you'll bread the Serrano ham and fry it to a golden brown in the pan. You'll mix the meatballs with the fruity tomato sauce and chop the vegetables for the tortilla. Once everything is ready, it will be served and tasted with a cool beer or wine. Oh, it simply tastes fantastic! Treat yourself to a culinary trip to Spain and indulge in tapas!

Content:
- Tapas cooking course under expert guidance
- 1 aperitif for welcome
- Ingredients and equipment
- Non-alcoholic drinks, wine, beer, and coffee
- Recipes
- Participant voucher valid for 1 person
- Group size: 8-18 people
- Duration: Approximately 4 hours
- Equipment & clothing provided: Cooking apron
- Participation conditions: Minimum age: 14 years; participation for persons with disabilities possible upon arrangement with the organizer.