African cookery course Aichtal

Experience the flavours of Africa - cookery in Aichtal! An African cookery course in Aichtal brings colour, flavour and joy to your plate! You will travel to East Africa and learn how to prepare typical Eritrean and Ethiopian dishes. Spicy stews, aromatic meats and refined vegetarian dishes provide intense flavour experiences. Your adventure begins with the first aroma of exotic spices - accompanied by an aperitif, selected wines, beer and non-alcoholic drinks. Afterwards, you will feast on home-cooked delicacies and chat with other connoisseurs, experiencing a lively interplay of culture, enjoyment and socialising. You'll take recipe documents home with you. Let yourself be surprised by how exciting a cookery course in Aichtal can be! Contents Aperitif Non-alcoholic drinks, beer and wine accompaniment Joint tasting Course documentation with recipes Participants Voucher valid for 1 person Group size: 6-16 people Duration Approx. 4 hours Conditions of participation Minimum age: 12 years Participation for people with disabilities possible by arrangement with the organiser