Eating mussels in Munich

France's flair meets shellfish enjoyment in Munich A touch of France – right in the heart of Bavaria's capital. When you enjoy mussels in Munich, your palate is taken on a delicious journey. Freshly prepared mussels await you in a classic mussel pot, available either in a spicy white wine broth with herbs or Mediterranean-style with a robust tomato flavor. The oven-fresh herb baguette is perfect for dipping into the creamy Rouille sauce, a French specialty made with garlic and saffron. To accompany this, you can enjoy a characterful Muscadet white wine – light, sparkling, and wonderfully harmonious with mussels. Those who love France will celebrate this mussel dining experience in Munich! Allow yourself to be surprised culinarily and treat yourself to a taste experience that leaves you wanting more. Content Two portions of mussels, each 1 kg (choice of white wine or tomato broth) Fresh herb baguette & Rouille sauce Bottle of white wine Participants Voucher valid for 2 people Accompanying person possible (for a fee) Duration Approximately 1.5 hours Participation requirements Minimum age: 16 years Participation for persons with disabilities possible upon arrangement with the organizer.