Mexican Grill Course Solingen

Experience it now! Secure your break with Jochen Schweizer. Content: Mexican grilling course under expert guidance. Grill a three-course menu in Mexican style (e.g., ceviche, juicy flap steaks, or chilaquiles). Instruction in various grilling techniques. Required ingredients and equipment. Drinks (beer, wine, soft drinks, and coffee) during the course. Joint tasting. Course materials with recipes. Voucher valid for 1 person. Group size: 5-20 people. Duration: Approximately 4 hours. Participation requirements: Minimum age: 14 years. Participation for persons with disabilities possible upon agreement with the organizer.