Newsletter
Would you like to receive regular updates about our activities? Sign up for our newsletter!
Workshop: Cheese - with pre-registration
Schwarzwälder Freilichtmuseum Vogtsbauernhof
Schwarzwälder Freilichtmuseum Vogtsbauernhof
Deutsche Zentrale für Tourismus e.V.
direkt an der B33 gelegen, 77793 Gutach (Schwarzwaldbahn)
Workshop on Cheese Making for Adults Natural, aromatic, and homemade: The domestic production of cheese has a millennia-old tradition and continues to offer a diverse range of homemade food options. From her wealth of experience, museum staff member Berit Hohenstein-Rothinger will share all the important information on the production, care, and aging of hard and soft cheeses. Cost per person: €100 including material costs. The course fee includes museum admission and parking fees. Registration must be completed at least two weeks before the course date, providing your name, address, phone number, and email address to info@vogtsbauernhof.de or by phone at +49 (0) 78 31 46 79 35 00.
Wir erinnern dich
Trag kurz deine E-Mail ein und wir schicken dir
eine einzige Erinnerung zu diesem Event.
Danach löschen wir deine Adresse sofort wieder –
kein Newsletter, kein Spam, versprochen!
Ein Service von YourNextStories.