Market of the Ark of Taste

"Eat what you want to save!" Discover old varieties anew during your visit to our museum village and taste garden treasures that are threatened with extinction! Filder Spitzkraut, Höri Bülle, or Schwäbischer Dickkopf land wheat. This market in the museum village focuses on rare foods and plants at risk of extinction. Explore and sample old varieties that you can also purchase on-site. Local vendors offer culinary tastings and provide valuable tips on processing their products. "Arche passengers" such as the Albschnecke (a type of snail), Luiken apple, or Filder Spitzkraut will be introduced during guided tours and short lectures. Visit our museum village! Explore our historic buildings and gardens on this special theme day. Collaborations The event is organized in cooperation with Slow Food Deutschland e.V. The association is organized into regional groups, and the Convivium Stuttgart has been a long-standing partner of the "Market of the Ark of Taste" at the Beuren Open-Air Museum.