Family Sunday "Our Apples"

From apple juice pressing and apple fritters to hands-on activities—today is all about the fruits of our orchard. ### Program - With apples from our orchards: Children can press and drink apple juice themselves, while adults can taste juice pressed by the Friends of the Museum using historical equipment. - Information from the network of experts on the topic of "apples" and fruit variety identification with Klaus von Bank (10 a.m.–5 p.m.) in the brick barn. - Guided tours of the apple exhibition at 11 a.m. and 2 p.m.; duration: approx. 60 minutes each, no registration necessary, no reservations possible; participation is free of charge, only the museum admission fee is payable. - Children can make candles with the district beekeepers, ride in a covered wagon, make apple muesli, listen to apple fairy tales, and much more. - How do you preserve apples? It's simple: you turn them into schnapps. We'll show you how in our historic steam distillery. ### Food & drink - The museum baker will spoil you with delicacies from the historic bakery. - The village café offers Swabian delicacies as well as coffee and cake. - Other culinary offerings on the grounds