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Helga's traditional kettle sausage Thursday
Info
TOURDATA
Neuruppersdorf 93, 2164 Neuruppersdorf
Start at 9:00 AM, orders until 11:00 AM.
For all connoisseurs of traditional inn cuisine, there is goulash and beuscherl, kettle sausage and sausage meat, as well as Helles and Zwickl beer and fine wines from local winemakers every Thursday morning.
Reservations are requested.
For all connoisseurs of traditional inn cuisine, there is goulash and beuscherl, kettle sausage and sausage meat, as well as Helles and Zwickl beer and fine wines from local winemakers every Thursday morning.
Reservations are requested.
Info
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