Women's Day Brunch at Döllnsee

International Women's Day Brunch on March 8, 2026 (12:00 PM to 2:30 PM): Breakfast corner with coffee, tea, orange juice, cereals, yogurt, and Prosecco. A rich salad buffet with yogurt and balsamic dressing, butter, hummus, olives, cherry tomatoes, croutons, nuts, pickles, mustard pickles, garlic pickles. Beef carpaccio with parmesan and pine nuts. Shrimp cocktail with cocktail sauce. Tomato-mozzarella with olive tapenade. Shrimp cream soup with saffron. Pan-fried pike-perch fillet with green dill sauce. Freshly carved warm roast beef with pepper sauce or hollandaise. Chicken breast Florentine style with tomato sauce. Vegetarian oven ratatouille, topped with mozzarella. Colorful vegetable variation, potato gratin. Steakhouse fries, saffron rice. International cheese selection with fig mustard. Dessert variation: Ice on hot: Warm raspberries with master vanilla ice cream (Please note that the ingredients may vary). Further information: Culinary offerings, table reservation.