Brotbacken mit Kräutern

~ LIVING WITH NATURE'S TREASURES ~ Baking bread slows us down and grounds us. It brings us a little closer to our origins when we create this valuable food with our own hands. It makes sense to take another step in this direction, to regain our awareness of the riches in our green surroundings, and to bake aromatic bread with healing and flavorful herbs! On this day, we will draw from the abundance of the herb garden, but we will also explore how and where to find the herbs used in nature. We will bake 6 different types of bread – let yourself be surprised! Viktoria Hönegger – the instructor Certified Bread Sommelier Certified Herb Educator "Diving into the treasures of nature and continually being amazed by the variety of possibilities and variations it holds for us!" … this is how Viktoria answers the question of what inspired her for the recipes for this extraordinary bread baking course. Healing, aromatic, easily digestible – a delight for all the senses! (including recipe folder and sensory tasting) Please bring: apron, house shoes, bread basket for transport home.