Sushi Course Basic

Fresh fish on the table. After this course, you'll never be completely out of your depth when it comes to sushi preparation. Step by step, you will be initiated into the secrets of making these Far Eastern delicacies. At the beginning, you'll learn what to pay attention to when preparing sushi rice and purchasing the other ingredients. Now you're well-equipped to try your hand at rolling, shaping, and pressing maki, nigiri, and other sushi specialties. While enjoying the delicious creations you made together, you can wind down your Japanese day in a cozy setting. Impress your guests with fresh fish and shine in your dream role as a culinary professional!

Content:
- Sushi course under expert guidance
- Preparation of various sushi specialties
- Ingredients and equipment
- Welcome drink
- Joint tasting

Participants:
- Voucher valid for 1 person

Duration:
- Approximately 2.5 - 3 hours

Participation requirements:
- Minimum age: 16-18 years (depending on location)

Availability / Dates:
- Available year-round on specific dates

Note:
- Additional drinks will be charged separately.