Hunger mit Menschenrechten bekämpfen!

More food is being produced than ever before. Also per capita –
including population growth. Nevertheless, about 800
million people are hungry, suffering from the partially lifelong effects of
malnutrition or literally starving. As solutions, "more production" via
"modern farming methods" has been advocated for decades.
But whether it’s genetically modified organisms, artificial fertilizers, pesticides, or new
drone technologies in agriculture: these approaches do not answer the question of
distribution justice and often even exacerbate discrimination and exclusion.
In his talk, Roman Herre outlines the current global food situation and
describes ways of a human rights-based approach to combating hunger.