Espresso Seminar

After a good meal, an espresso! Of course, you already know: Espresso is a special preparation method for coffee, where hot water is pressed through finely ground coffee under high pressure. This hopefully results in a delicious drink with a delightful layer of foam. So far, so good. But which coffee with which roast tastes particularly good and why? How much caffeine is actually in espresso? Should you really add a lot of sugar? And where does espresso actually come from? Does "espresso" really have anything to do with "fast"? What should you order in, for example, Spain to get an espresso? Questions upon questions that will be answered in this seminar and then also taste-tested!

Content of the Espresso Seminar:
- Introduction to different types of espresso
- Information on the cultivation and care of the coffee plant
- Instruction on roasting and blending coffee beans
- Preparation of a perfect espresso
- Explanation of individual coffee machines
- Information on the maintenance of the coffee machine

Participants:
The voucher is valid for 1 person. The number is limited to 6 participants so that everyone can receive individual advice.

Duration:
The seminar lasts approximately 2 hours.