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INNVIERTLER BEER MARCH - 1. Innviertler Dumpling Delicacies
TOURDATA
Südtiroler Straße 11, 4910 Ried im Innkreis
Three traditional dumpling makers present their regional specialties and face the judgment of the audience. From hearty classics like fried, bacon, and crackling dumplings to creative variations with chili, blood sausage, or cured pork – there’s something for every taste here. The focus is not only on the fillings but also on the different types of dough: from flour dough to bread dough to choux pastry.
Diploma beer sommelier Karl Zuser Jr. ensures the perfect beer pairing and presents carefully selected Innviertel beers that harmoniously complement the dumpling variations. At the end of the evening, the guests will choose their favorite – who will be the dumpling king of Beer March?
Diploma beer sommelier Karl Zuser Jr. ensures the perfect beer pairing and presents carefully selected Innviertel beers that harmoniously complement the dumpling variations. At the end of the evening, the guests will choose their favorite – who will be the dumpling king of Beer March?
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