Culinary Wine Journey Above the Rooftops of the City of Freiburg

Together with the State Winery Freiburg, the Schloßbergrestaurant Dattler presents an enjoyable evening full of flavor, atmosphere, and top-quality wines. Look forward to an exclusive 4-course menu, lovingly created by head chef Norbert Bürger and his team at the Schloßbergrestaurant Dattler. Each dish will be perfectly accompanied by selected wines from the State Winery – including exquisite VDP.Große Gewächse, promising the highest wine enjoyment. Experience an evening that combines culinary delight and enjoyment at the highest level in a relaxed atmosphere with a spectacular panoramic view over Freiburg. Menu subject to change. You can expect surprises with the wines in the evening.

Apéritif with Flammkuchen
Salmon tartare on buttermilk mousse, marinated cucumbers / green sauce & spring salads
Beetroot risotto, beetroot chips & fresh horseradish
Beef fillet, pink roasted, grilled green asparagus / shallot-bacon jam & parsley root puree
American cheesecake on a cookie base, blueberries & caramel ice cream

Selected accompanying wines for the menu presented by the State Winery Freiburg
Mineral water, non-alcoholic beverages, coffee, espresso